Perfect for espresso based coffee or hand brew if you like balanced smooth sweet cup with hints of berries and citrusy notes.
Its fermented coffee - but its a cold fermentation that actually give such a clean result that taste like a natural coffee. No funky dirty stuff is here , its pure and transperent.
i like it, even its so hard to roast ,
Grow at 1890m
Pacamara
Cold anaerobic natural process
Crop 2026
Achuacapan