Ethiopia Yaye

Roasted on 12kg Probat with medium batch sizes of 8 kg each.

With a 11% development time ratio, the total roast time is 7:45

This profile highlights lychee, strawberry, and creamy mouthfeel.

Grow at 2100m 

Variety Heirloom

Anaerobic Natural ( but very very clean one)

Crop 2024/25

Sidamo